Psychopomp Maple Bourbon Barrel Aged Coffee Breakfast Imperial Stout

Psychopomp

Maple Bourbon Barrel Aged Coffee Breakfast Imperial Stout

Description:

14% ABV Maple Bourbon Barrel Aged Coffee Breakfast Imperial Stout.

Brewed with maple syrup in the boil and fermenter, it’s then aged in bourbon barrels with an infusion of more maple syrup. Finally, we balance the maple with a careful dose of rich cold press Thomas Hammer coffee. Rich, roasted, and layered with maple sweetness, this stout is a harmonious blend of flavors that’s both indulgent and refined.

IBU: 68

Accolades:

  • 2024 North American Beer Awards – Bronze Medal

Availability:

Rare

Releases:

  • May 2024
  • December 2017

Formats Available:

6/4/16oz Cans, 1/6 BBL

Utah Special Order #:

922069 Click here to special order from UDABS

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