
Waddle Breakfast Stout
Maple Syrup & Coffee Imperial Stout

Description:
14% ABV Imperial Stout with Maple Syrup and Cold Brew Coffee.
Stout for breakfast? If it’s laden with robust maple syrup and cold brew coffee, then yes! Rich, smooth, and complex, like a silk tuxedo. The hat trick combination of smooth coffee, maple syrup, and a robust stout will make you feel like a business goose.
Watch out for holding, charging, roughing, and other common hockey fowls when you join this beer league.
* Minimal caffeine present from addition of cold brew coffee.
IBU: 68
Accolades:
- 2025 North American Beer Awards – Silver Medal
Availability:
Big Beers Small Batches
Releases:
- April 2025
- August 2022
- February 2020
- October 2017
Formats Available:
6/4/16oz Cans, 1/6 BBL
Ageability:
2 years+
Ageability guidelines are not guarantees and assume proper storage.
Ingredients:
Water, Barley, Hops, Yeast, Maple Syrup, Coffee
Utah Special Order #:

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